THE KITCHEN
Moroccan tradition
& refinement
Cuisine inspired by “dadas”
Like a return to your roots, you are invited to discover a whole way of life and cooking authentic dishes. This tradition is perpetuated by the «dadas», those iconic Moroccan women who were once nannies and then cooks in the service of wealthy families, and who have transformed tradition into a culinary heritage.
Guardians of ancestral know-how, they pass on, from generation to generation, the secrets of a gastronomy where every gesture has meaning and every flavour tells a story.
Their cuisine, marked by generosity and emotion, celebrates spices, local produce and the art of sharing. It is this unique and authentic cuisine that we invite you to discover at Villa Sophia.
Cuddly mornings, happy mornings
In our guest villa, the morning begins with a moment of tranquillity. In the early light, the aromas of warm bread, honey and coffee accompany a breakfast celebrating Moroccan flavours: golden msemen, soft baghrir, homemade bread of the day, freshly squeezed orange juice, etc.
To the rhythm of birdsong and the breeze in the olive trees, mint tea and steaming coffee complete this peaceful ritual. Every morning becomes a moment out of time, a
an invitation to slow down, indulge and enjoy the simple beauty of waking up.
BREAKFAST INCLUDED
Signature dinners & lunches
THE GRAND ORIENTAL EVENING
THE GREAT BERBER DINNER
THE COUNTRY BARBECUE
THE TRADITIONAL BRUNCH
THE ROMANTIC BREAK
GALA DINNERS
At Villa Sophia, every moment can be tailored to your wishes to become a precious memory, combining Moroccan authenticity, elegance and warmth. Spice-scented dinners, moments with family or friends, gourmet celebrations enlivened by gnawas or the grace of an oriental dancer, country barbecues under the olive trees, traditional brunch... every experience becomes enchanting.
Whether it's an intimate atmosphere, a Berber feast or an evening party
festive, everything is designed to offer genuine and lasting emotions.
